Lemon Meringue Pie by Crafted Artisan Meadery

It’s a well-known fact that pairing a food with an alcoholic beverage, if done correctly, can greatly enhance the pleasure of the experience.  A medium rare steak with a glass of red wine, a bubbly saison with some pungent cheese, and a rich stout with a sweet dessert are just a few of the many combinations that come to mind.  That being said, what if you combine a whole mouthful of food with a beverage?  Wouldn’t that make the experience even better?  Is there a such thing as “too much of a good thing?”  Watch us sample a mead by Crafted Artisan Meadery called Lemon Meringue Pie, and we’ll attempt to answer those questions while completely throwing the rule of not talking with your mouth full out the window…

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